Recipe: Tasty Chicken Parisienne #2
Chicken Parisienne #2.
You can have Chicken Parisienne #2 using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken Parisienne #2
- You need 4 large of chicken breasts.
- Prepare 1/2 cup of cooking sherry or white wine.
- You need of paprika.
- It's 1 can of cream of mushroom soup.
- Prepare 2/3 cup of mushrooms with liquid.
- Prepare 1 cup of sour cream.
Chicken Parisienne #2 instructions
- Place uncooked chicken into a 11x7x1.5 inch baking dish..
- Combine the cooking sherry, cream of mushroom soup, sour cream and mushrooms into a mixing bowl..
- Pour the combined ingredients over the uncooked chicken. Sprinkle the top with paprika (to taste) I used a ton of this stuff!.
- Bake, uncovered, at 350°F (175°C) for 1 hour. Serve with your favorite side dish..
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