How to Prepare Delicious Sundried Tomato, Spinach, & Goat Cheese Stuffed Chicken

Sundried Tomato, Spinach, & Goat Cheese Stuffed Chicken.

Sundried Tomato, Spinach, & Goat Cheese Stuffed Chicken You can cook Sundried Tomato, Spinach, & Goat Cheese Stuffed Chicken using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sundried Tomato, Spinach, & Goat Cheese Stuffed Chicken

  1. You need 2 of chicken breasts beaten flat.
  2. Prepare 1 handful of spinach.
  3. You need 1/2 handful of basil leaves.
  4. Prepare 4 of goat cheese tbl.
  5. Prepare 6 - 8 of tomatoes sundried.
  6. You need of olive oil.
  7. You need of salt pepper and.

Sundried Tomato, Spinach, & Goat Cheese Stuffed Chicken step by step

  1. Preheat oven to 350 degrees Fahrenheit. Also heat cast iron grill pan to medium high heat with a little olive oil..
  2. Beat the chicken breasts fairly flat (about 1/2 inch thickness).
  3. Sear the chicken on both sides for a few minutes. Set aside and let cool for a few minutes..
  4. Lay the goat cheese, sundried tomatoes, spinach and basil on one side of each breast. Then fold the breast in half and secure closed with toothpicks..
  5. Place in the oven for about 15-20 mins until goat cheese is melted..
  6. Remove from oven and take out the toothpicks.
  7. Enjoy!.

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